Friday, August 13, 2021

Type 2 diabetes: The fermented foods linked to lower rates of the condition



DIABETES is not linked to any clinical symptoms, making it difficult to diagnose. If left untreated, the condition can heighten the risk for further, more serious, health complications. Now, researchers believe fermented foods could lower risk of the condition.

from Daily Express :: Health Feed https://ift.tt/3yL39cn

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